Three Bean Salad with avocado, vegetables and herbs. A flavorful vegan and gluten-free side dish perfect for a picnic or potluck, and filling enough for a main dish! This recipe had to be made because – I’m very easily influenced. Mostly by commercials for food and the like. If I see an ad for pizza, …
Gluten free
Gluten-free zucchini noodle vegetable lasagna. A way to enjoy lasagna without the pasta! Whether you’re trying to cut back on carbs or simply trying to sneak more veggies in your food, this is a way to pack your meatless dinner full of nutrients. This recipe is just a *bit* more complicated than my usual recipes, …
Baked Egg in Avocado (Avocado “Nests”) are a fun way to have a balanced snack or breakfast, or a cute mini serving for a brunch! Customizable with toppings and will last a day or two in the fridge, so you can bake ahead if needed! Low-carb, protein, fiber and healthy fats. Of all the ways …
Nana’s Spanish Rice recipe – a super easy, one pan / one pot side dish that takes only minutes to throw together. No need to pre-cook the rice! Naturally vegan and gluten-free. Before I became a foodie, I had a really hard time eating out at restaurants – especially other cuisines. I was afraid to …
Chili White Button Mushrooms – sliced mushrooms caramelized in garlic and olive oil, topped with chili flakes and parsley. A deliciously easy, spicy and unexpected veggie side dish!
Spaghetti Squash with sautéed mushrooms, tomato and onion. A low-carb, gluten-free and vegan meal full of vegetables and flavor. Only 5 main ingredients, plus seasoning! Once I learned –> the trick <– to getting long, actual spaghetti-like strands from spaghetti squash, I’m always on the look out for new ways to eat it. We’ve made …
Lemony Brussels Sprouts are a wonderfully citrusy vegetable side dish. Serve on top of salads or with a meal for a fresh lemon pop of flavor! Naturally vegan and gluten-free. We are finding ourselves towards the (apparent) end of Brussels Sprouts season – it’s beginning of APRIL. How did that happen?! But someone needs to …
General Tso’s Tofu recipe from the Chloe Flavor Cookbook – serve with rice or quinoa, top with sesame seeds and you have yourself a delicious vegan, gluten-free meal!
A citrusy and tasty vegetable side dish – Stir-fried Lemon Sesame Sugar Snap Peas! Serve with a meal as a side, eat alone for a sweet tangy snack, or add to pasta and salads. Naturally vegan and gluten-free. Ever had sugar snap peas? This spring-time vegetable can be eaten whole, pod included (unlike say, edamame) …
Irish Pub Potato Nachos topped with cheddar cheese and all your favorite toppings. For celebrating St. Patrick’s Day or any day with a twist on this gluten-free appetizer staple! These nachos are not really technically or traditionally Irish, but I have seen versions of these available as an appetizer at some Irish pub. Sometimes I’ve …
This smashed avocado and chickpea salad is an easy vegan recipe to throw together for a healthy lunch or dinner with only 5 main ingredients (plus bread if you want to make it a sandwich). Also a great alternative to plain avocado toast! YOU GUYS. If you like chickpeas and avocado, you’re going to love …
Sweet Chili Cream Cheese Dip. A super easy, 4 ingredient cheese ball appetizer that is perfect for a party snack or shareable dip. Sweet and spicy and delicious! One of my favorite Trader Joe’s items is their sweet chili sauce. Have you tried it? It’s the perfect balance of sweet with something spicy (like jalapeno’s). …
The easiest little no-bake heart shaped chocolate pomegranate candy bites, with three options for mixing up the flavors. Vegan friendly, gluten free, delicious and perfect for your Valentine. YOU GUYS. I made these 5 different ways and I couldn’t settle on just one way to share them with you, so I’m sharing them all! The …
How to make your own homemade sweet pickle relish. After a bit of marinating time you’ll have a super easy, tasty and customizable relish topping for sandwiches, deviled eggs and more! Recently I was at the store buying sweet pickle relish for a special recipe (coming soon!) and realized most of the options available were …
Arugula (or spinach) and artichoke brie dip, made in a cast iron skillet. A delicious and unique appetizer! Who loves brie cheese? {raising hand} I almost always have a wheel of brie in my fridge. You know – in case of emergencies. I’ve long had on my list to try a brie dip of some …
This peanut butter jelly combo on apple nachos is the perfect quick and healthy snack for kids and adults alike! Vegan, gluten-free, protein-packed, no-bake delicious treat. IT’S PEANUT BUTTER JELLY TIME! For those of you familiar with that incredibly catchy and annoying song, I’m sorry / you’re welcome. I can’t help but have that song …
Whenever you need a break from over-indulging or simply want some lighter, healthier, veggie-packed meals, this detox cabbage soup is a great recipe to make. Customizable with non-starchy vegetables, herbs and spices, this soup will fill you up with nutrients! As an Amazon Associate, I earn from qualifying purchases. Oh hey, January. Do you make …
This Lemon Garlic Spinach Pasta recipe is an easy, healthy meal for 1 or 2 that can be on the table in 15 minutes. Vegan with a gluten-free option. As an Amazon associate, I earn from qualifying purchases. Today is the start of a new series for quick, healthy and flavorful meal ideas that serve …
This post has been sponsored by Fresh Cravings. All thoughts and opinions are my own.Host a make-your-own vegetarian taco night with all your favorites! Mix it up with different toppings, beans, veggies and shells. And of course – salsa. I have a little secret to tell you about one of my favorite ways to throw …
This Cranberry Pomegranate Prosecco Cocktail is a great way to jazz up your happy hour without making it complicated. It’s a fresh-tasting, fruity drink that is great to share with friends!