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Asparagus Tart with Egg and Goat Cheese (on puff pastry) – a great vegetarian addition to your breakfast/brunch or appetizer spread! I have a tendency to buy vegetables in bulk. That can normally be a good thing, but not when you don’t have a plan for them. I always seem to forget that vegetables go …

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Riced cauliflower with green peppers and spices. This low-carb, healthy side dish is completely customizable and will be ready in 15 minutes! Cauliflower: vegetable of the year for 2015 (or 2014, depending on your source). Who decides this stuff? And yes, I realize it’s 2016 or later, depending on when you’re reading this. I’m known to be a …

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An “Italian Blue” Salad – mixed greens served with blue cheese, honey roasted pecans, fresh blueberries and a homemade apricot vinaigrette dressing. Great for a fresh summer salad, your family will love it! There’s a pizza place in Charlotte (my hometown) called Alino’s that has become a popular meeting place for family get-togethers. It’s basically …

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Simple Summer Tomato Salad. Healthy, light, delicious and portable so you can pack it to-go for all your summer adventures. This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SamsClubMag #CollectiveBias Summer is here! Well actually it’s not officially here until June 20 if you want to get technical, …

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Broccoli Cheddar Bites – perfect snack or finger food for a delicious serving of veggies. Both kids and adults will love them! Confession – these were originally going to be called “broccoli tots,” an imitation of “tater tots” that I’ve seen floating around the web. However, since they both look and taste nothing like tater …

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How to make homemade popcorn, 3 different ways – in a microwave or on a stovetop,. No need to buy store-bought popcorn bags when it’s so easy to make healthy preservative-free popcorn at home! As an Amazon affiliate, I earn from qualifying purchases. Years ago, my mom gave everyone a popcorn maker and organic popcorn …

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Multicolored Shredded Carrot Salad with dried cranberries, dried blueberries and parsley. A beautiful and healthy veggie side dish that is vegan and gluten free. I have my mom to thank for this salad. This is a perfect example of how she can throw together whatever she has on hand to make a wonderful recipe. It’s …

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Indulge a little with this Baked Brie with Sweet Hot Pepper Jelly and Pear. Hot and sweet, creamy with a little crunch and a whole lot of deliciousness. Served as an appetizer or dessert, it is sure to be a crowd pleaser. Some days, I eat cauliflower – but today, I eat brie. Life’s about balance. …

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Butternut Squash and Veggie Bake – ready in under 30 minutes, loaded with vegetables, protein from black beans, a little sweetness from corn, topped with cheese and served with tortilla chips. Option to spice it up with jalapeño and hot sauce. Dinner is served! This is a meal prepared in 30 minutes and takes only one …

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Skinny Bang Bang Cauliflower – a lightened up version of bang bang sauce, paired with oven baked cauliflower florets. Spicy, delicious, and healthy! I keep wanting to type “skinny” twice here – Skinny Skinny Bang Bang Cauliflower – and I finally realized it’s because I was thinking of “Chitty Chitty Bang Bang.” Skinny Skinny Bang …

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Butternut squash apple soup. Delicious autumn flavors blended together make this vegan soup a crowd-pleasing appetizer. Like many things, I used to think I didn’t like soup. I’m not sure exactly how I could declare that for such a broad category, but it was mostly because it wasn’t “filling enough” (i.e. I felt deprived of …

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Simple roasted butternut squash, delicious on its own or with other veggies. Can’t get much easier than this, especially if you get the squash pre-cut! I’ve been eating a lot of squash around here lately. Butternut squash, spaghetti squash, eggplant and obviously pumpkin. I thought I was doing pretty good with eating my veggies, but I …

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