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Double Chocolate Coconut Flour Muffins – naturally sweetened with no added refined sugar, gluten free, and a paleo friendly snack. As an Amazon affiliate, I earn from qualifying purchases. You may have noticed the title says these double chocolate muffins were made with coconut flour. Say what? There are all sorts of gluten-free flours these …

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How to make vegan whipped cream made from coconut cream. Plus 4 flavors to try: chocolate, vanilla, peanut butter and cinnamon! Vegan whipped cream, or whipped cream made from coconut milk/cream is not a new concept. But I was playing around with some different flavors and thought it would be good to share. To make …

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Blueberry crisp crumble with an oat and coconut oil topping. Healthy and fruity dessert that’s gluten-free and vegan with no added refined sugar! Two things I have an obsession with lately – blueberries and coconut oil. So I’m only surprised this recipe didn’t happen sooner. I didn’t know whether to call this a “crisp,” “cobbler,” or …

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Lavender Honey Ice Cream with Chocolate Chips – The perfect unique ice cream flavor for that will have everyone asking for more. No eggs required. Considering I just posted a cookie recipe I wasn’t planning on posting another dessert today. But I just found out today (July 17) is National Ice Cream Day, so I …

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Chocolate Chip Cookies with Pomegranate Seeds. Sweet from cinnamon and vanilla, and slightly tangy from the seeds, these cookies are addicting! There are certain food items I buy whenever I see them, even if they aren’t on my list and I have no plan for them. Pomegranate seeds are one of those items, because I …

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Fluffernutter Cereal Snack Bars – make these delicious treats with gluten-free Cheerios and Chex – peanut butter, marshmallow fluff and optional chocolate. The perfect summertime snack. If you’ve never heard of a fluffernutter, it’s marshmallow fluff + peanut butter together in a sandwich. You either think it sounds really weird or really delicious. But as …

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Indulge a little with this Baked Brie with Sweet Hot Pepper Jelly and Pear. Hot and sweet, creamy with a little crunch and a whole lot of deliciousness. Served as an appetizer or dessert, it is sure to be a crowd pleaser. Some days, I eat cauliflower – but today, I eat brie. Life’s about balance. …

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