Hot Cross Buns with added dark chocolate pieces, dried cherries, and/or raisins. Traditionally eaten on Good Friday before Easter, these spiced sweet rolls will be a holiday hit. Hot cross buns ALMOST ended up permanently on my Failed list. Leave it to me to go off-script and with something as timeless as hot cross buns. But …
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Host a dinner party and put your friends and family to work! This post will help you make your own homemade pasta from scratch. As an Amazon affiliate, I earn from qualifying purchases. Have you ever made your own pasta? It’s not nearly as hard as you might think, as long as you have the …
Double Chocolate Coconut Flour Muffins – naturally sweetened with no added refined sugar, gluten free, and a paleo friendly snack. As an Amazon affiliate, I earn from qualifying purchases. You may have noticed the title says these double chocolate muffins were made with coconut flour. Say what? There are all sorts of gluten-free flours these …
Overnight French Toast Casserole with cinnamon, vanilla and a secret ingredient. As healthy as french toast can be while still being an easy and delicious breakfast to feed a crowd. “Overnight breakfasts” have been a popular thing for a while now. I’m not sure why it’s taken me this long to jump on the bandwagon …
Honey Apple Challah Bread. A family favorite that is sweetened up with honey and apple chunks and braided together. Great for holidays! If you haven’t yet tried my challah bread recipe, you’re in for a treat. And if you have tried it, you’re also in for a treat (because you know how good it is!). …
Baked puff pastry with avocado base and sunny side up eggs. Fancy yet easy breakfast idea for company or family brunch! Can also be made as an appetizer to share. This egg puff pastry recipe was born around the same time that I made my asparagus tart with egg and goat cheese. I guess I …
Chocolate Chip Cookies with Pomegranate Seeds. Sweet from cinnamon and vanilla, and slightly tangy from the seeds, these cookies are addicting! There are certain food items I buy whenever I see them, even if they aren’t on my list and I have no plan for them. Pomegranate seeds are one of those items, because I …
Asparagus Tart with Egg and Goat Cheese (on puff pastry) – a great vegetarian addition to your breakfast/brunch or appetizer spread! I have a tendency to buy vegetables in bulk. That can normally be a good thing, but not when you don’t have a plan for them. I always seem to forget that vegetables go …
Broccoli Cheddar Bites – perfect snack or finger food for a delicious serving of veggies. Both kids and adults will love them! Confession – these were originally going to be called “broccoli tots,” an imitation of “tater tots” that I’ve seen floating around the web. However, since they both look and taste nothing like tater …
Skinny Bang Bang Cauliflower – a lightened up version of bang bang sauce, paired with oven baked cauliflower florets. Spicy, delicious, and healthy! I keep wanting to type “skinny” twice here – Skinny Skinny Bang Bang Cauliflower – and I finally realized it’s because I was thinking of “Chitty Chitty Bang Bang.” Skinny Skinny Bang …
Coconut Macaroon Nests – fill with your favorite candy, or use jelly beans or Easter eggs for a fun holiday treat. Easter is right around the corner so when I saw these coconut nests, I couldn’t resist trying them. Really though, it was just an excuse to buy jelly beans. I intended to buy chocolate eggs …
Nana’s Potica recipe – a Slovenian nut roll traditionally served at Easter and Christmas. Make this dessert to give as gifts or for holiday dinner parties. Grandma makes the best potica!
Skinnier zucchini bread – made with applesauce and less sugar so you can indulge in that second or third slice. A deliciously easy quick bread! Don’t we always need more ways to use up zucchini? Or is it just me? This applesauce zucchini bread is a great way to bake with it! Even though zucchini …
Spinach phyllo roll ups – use your phyllo dough for this simple appetizer (or party finger food). Eat your vegetables while having the option to customize to your favorite flavor combo! Sometimes while grocery shopping (especially at Trader Joe’s) I buy things on a whim. Like all the time. I may not have a recipe …
Easter Paska Bread – My Nana’s recipe for this Eastern European egg bread. I look forward to making this all year! Before I get to the (amazing) Easter bread recipe, let me start by bragging. My family gets me really cool gifts. It must be because I’m a food blogger. I have all sorts of …
Cauliflower pizza crust – for those days when you really want pizza but not all the carbs, or need a gluten free alternative. Okay, I did it. I jumped on the bandwagon. That pizza picture? That pizza crust is made out of cauliflower. Say what? You’re probably in one of three categories: 1) You tried …
My grandma’s vegetarian baked ziti will quickly become a family favorite. Requires only 5 ingredients! Easy comfort food that you can make ahead or freeze for later. Hands down the best baked ziti recipe. There are affiliate links below. I’m kind of surprised this wasn’t the very first recipe I ever posted to the blog. …
Sugared cranberry cookies – sugar cookies with sugared cranberries baked in to make the sweetest cookie ever – with a twist.
Make your own COOKED eggnog! Enjoy your eggnog without worrying about uncooked eggs! SO I have this thing about eggnog. The thing is, I don’t really like it. Great way to start a post about eggnog, right? I have friends that will drink it by the gallon, but the thought of drinking a raw egg mixture …
Delicious homemade burger buns mixed, raised and ready in under an hour! Great if you’re having a cookout or summer party. Burger buns have been on my list to make for a while. I am completely in love with bread, but I don’t actually buy it that often since I know it’s pretty easy to …