Red, white and blue berry parfait! Layered with yogurt and granola, you’ll love this easy recipe for a filling snack or healthy breakfast treat. How do you define the word “parfait?” I always thought it just meant a layered snack, usually with yogurt, granola and fruit. Apparently this is a more Americanized version of a …
Blackberry Ricotta Toast with honey drizzle. Makes for a great breakfast, midday snack, or even a berry dessert! Do you have leftover ricotta cheese in your fridge? (Maybe from some ziti you made for the fam?) Use it up on some toast! This is a unique and delicious way to use up that ricotta and …
Egg breakfast cups that are super easy to make in a muffin pan, are great for breakfast meal-prep or simply to save some time by making ahead! You’ll love these eggs as a time-saving option for the morning and how easy they are to customize. Not sure if I’m alone here – but I have …
Overnight Blueberry Cheesecake French Toast is just as amazing as it sounds! It’s made with croissants instead of bread and will be a hit at your brunch table. Blueberry. Cheesecake. French. Toast. As much as I want to, I can’t take credit for this recipe. This was served at my bed & breakfast experience in …
Baked Egg in Avocado (Avocado “Nests”) are a fun way to have a balanced snack or breakfast, or a cute mini serving for a brunch! Customizable with toppings and will last a day or two in the fridge, so you can bake ahead if needed! Low-carb, protein, fiber and healthy fats. Of all the ways …
A vegetarian breakfast pita wrap that can be made in 5 minutes and is full of protein, fiber and flavor. A hot, quick breakfast idea that can be made even on busy mornings! Can I be honest? This wasn’t even a planned post. I made this because I was STARVING and needing something QUICK. Therefore …
This “Ultimate Vegan Breakfast Sandwich” with sauteed vegetables on an English muffin will keep you full all morning and is packed with good nutrition. This recipe is adapted from the Vegan Weight Loss Manifesto book, of which I was gifted an advance copy. While I’m not a vegan, I do find that I tend to …
Pumpkin French Toast Muffin Cups are a great make-ahead breakfast for the colder months. All the best Fall flavors! I’ve been sitting on this recipe for a few weeks now because I was thinking, “Really Kelly? Another pumpkin recipe??” But then I realized I’ve only actually posted TWO pumpkin recipes this year so far: a …
Zucchini Spinach Frittata with Mini Heirloom Tomatoes. Quick and easy delicious meal to whip up for brunch or breakfast for dinner! You know one of the best things to do with your leftover vegetables? Make a frittata! I always want to call it a quiche but since I never make it with a crust, I …
Summer Berry Stuffed French Toast Casserole Bake. A little cream cheese, fruit jam, strawberries and blueberries and topped with more berries! Serve with a sprinkle of powdered sugar and/or maple syrup if desired. A fairly healthy and balanced breakfast or brunch! Brunch is my favorite. When I go out to eat for brunch, it is …