Deviled egg pasta salad with macaroni. Light on the mayo and big on flavor, this dish is a hit at cookouts or summer gatherings! Great way to use leftover hard boiled eggs. I told you egg salad pasta salad was coming! You can call this either egg salad macaroni or deviled egg pasta salad. Depends…
paprika
Egg Puff Pastry with Avocado Base
Egg Puff Pastry with Avocado – a quick and easy tart to make for breakfast or as an appetizer. This egg puff pastry recipe was born around the same time that I made my asparagus tart with egg and goat cheese. I guess I wanted more practice putting eggs on things and not having them…
No mayo egg salad
No mayo egg salad with avocado and apples. Perfect combination of crunchy and chewy, without the extra calories of mayonnaise. You guys, I am really excited about this one. For some reason I don’t really get a craving for eggs very often. So when I say I think I could eat this egg salad all…
Pumpkin shaped cheese ball
A pumpkin shaped cheese ball that is a perfect appetizer to serve at a Halloween or other Fall-themed event. Super cute and delicious! For a Halloween party a couple of years ago I made a cheese ball that was in the shape of a pumpkin, which I thought was so cute. The shredded cheese was added to…
Sweet potato, black bean and veggie tacos with honey and lime
Sweet potato tacos with black beans, vegetables and a hint of honey and lime. I love sweet potatoes. In fact, I bought two big bags of sweet potatoes at Trader Joe’s the other day. So I had to figure out a way to use them. I found this recipe from Cooking Classy and used it…