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Spring Vegetable Gnocchi with asparagus, peas and herbs. Option to add a touch of parmesan cheese or leave off to keep it vegan! A delicious and fresh tasting pasta dish that's not too heavy and loaded with veggies.

Spring Vegetable Gnocchi

One-pot Spring Vegetable Gnocchi with asparagus, peas and herbs, ready in 15 minutes! Option to add a touch of parmesan cheese or leave off to keep it dairy-free! A delicious and fresh tasting pasta dish that’s not too heavy, and loaded with veggies. It’s time for spring produce! Today is one of the first days …

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