Fun edible craft instructions on how to make your own easy hot chocolate bombs! This tutorial uses dairy-free and vegan options, and includes other flavor variations from around the internet. I’ve even included a few options on where to buy pre-made ones, if you can’t find a local small business that sells them near you!
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How to easily make caramelized onions for a sweet flavor addition to many dishes. A little time and patience is needed, but the payoff is worth it!
Need a can of sweetened condensed milk but don’t have one in your pantry? Make your own! Only two main ingredients to make your own homemade sweetened condensed milk for baking or ice cream recipes. Recently I was developing an ice cream recipe (coming soon!) and decided to make it a no-churn recipe – which …
How to make your own homemade sweet pickle relish. After a bit of marinating time you’ll have a super easy, tasty and customizable relish topping for sandwiches, deviled eggs and more! Recently I was at the store buying sweet pickle relish for a special recipe (coming soon!) and realized most of the options available were …
Host a dinner party and put your friends and family to work! This post will help you make your own homemade pasta from scratch. As an Amazon affiliate, I earn from qualifying purchases. Have you ever made your own pasta? It’s not nearly as hard as you might think, as long as you have the …
How to make vegan whipped cream made from coconut cream. Plus 4 flavors to try: chocolate, vanilla, peanut butter and cinnamon! Vegan whipped cream, or whipped cream made from coconut milk/cream is not a new concept. But I was playing around with some different flavors and thought it would be good to share. To make …
How to make homemade popcorn, 3 different ways – in a microwave or on a stovetop,. No need to buy store-bought popcorn bags when it’s so easy to make healthy preservative-free popcorn at home! As an Amazon affiliate, I earn from qualifying purchases. Years ago, my mom gave everyone a popcorn maker and organic popcorn …
How to substitute fresh spinach for frozen spinach! Or, a simple way to saute spinach for an easy side dish. Several recipes I’ve attempted lately have called for frozen spinach. I love spinach, but I have some trouble getting flavorful dishes when I use the frozen spinach. For example, I’m going to blame frozen spinach for the …
Cauliflower pizza crust – for those days when you really want pizza but not all the carbs, or need a gluten free alternative. Okay, I did it. I jumped on the bandwagon. That pizza picture? That pizza crust is made out of cauliflower. Say what? You’re probably in one of three categories: 1) You tried …
How to cut and cook a spaghetti squash in multiple ways – and a trick to get longer strands that might actually resemble spaghetti! I’ve tested multiple ways to cut and cook a spaghetti squash and today I’m sharing all the secrets. Usually I prefer to buy squash like butternut pre-cut when possible, but spaghetti squash is …
Rough puff pastry – a quicker version of making your own homemade puff pastry dough, with ingredients you probably already have on hand! Flashback to a few days ago: me, standing in the frozen section of the grocery store. Puff pastry dough was nowhere to be found. Rather than giving up the idea of my …
How to make homemade vanilla extract. Super easy, fun, and cost effective. Great as gifts for Christmas, housewarming parties, or your foodie friends birthdays! Let’s talk about vanilla extract. If you’re a baker, you use a lot of the stuff. Those tiny little jars you buy at the grocery store probably don’t last you very …