A recipe for no-knead bread that takes only 4 ingredients and some patience. No need to “proof” yeast, and takes only a fraction of the amount of yeast that a normal bread loaf requires. Delicious crusty and fluffy bread you’ll want to make every day! I’ve been hearing about this no-knead bread for a while …
Bread
Make your own homemade Kaiser Rolls! A crusty roll perfect for overstuffed sandwiches or dipping into soup or butter. Includes multiple ways to shape the rolls to achieve the star/crown design. Kaiser Rolls (also known as Emperor Rolls or Vienna Rolls) have multiple versions of the recipe on the interwebs. Originally they were apparently made …
Rosemary Maple Sweet Potato Dinner Rolls. Perfect for holidays, dinner parties, and using up leftover mashed sweet potatoes. THESE ROLLS ARE THE BEST ROLLS I’VE EVER EATEN. I repeat. The. Best. I’ve. Ever. Had. And I’ve had a lot of rolls. That includes steak house yeast rolls (what else does a vegetarian eat at a …
Vegan Herb Drop Biscuits. Perfect with soup, easy to throw together. This is one of those “accidentally vegan” recipes. I rarely have regular milk in the fridge, so when I needed some biscuits for soup I thought why not use coconut milk? And no, I don’t think it tastes like coconut! When you refrigerate full-fat …
Hot Cross Buns with added dark chocolate pieces, dried cherries, and/or raisins. Traditionally eaten on Good Friday before Easter, these spiced sweet rolls will be a holiday hit. Hot cross buns ALMOST ended up permanently on my Failed list. Leave it to me to go off-script and with something as timeless as hot cross buns. But …
Mexican Bolillo Dinner Rolls – a mini baguette with a crunchy crust and a soft center. Disclaimer: I’ve never been to Mexico, which means I’ve never bought a bolillo on the streets of Mexico. So I don’t really know they are authentic, other than the reading I’ve done online. But I was making a Mexican-themed …
Traditional Irish Soda Bread recipe. Includes options for sweet and savory add-ins to make it a little more “non-traditional.” Happy St. Patrick’s Day! As I write this, I’m sitting with my shamrock socks on (that I may or may not have stolen from my mom) and a shamrock scarf my grandma sent in the mail. …
Garlic Herb Focaccia Bread – an easy and flavorful bread that is vegan-friendly. Impress your family or dinner guests with this customizable bread that’s better than store-bought.
Honey Apple Challah Bread. A family favorite that is sweetened up with honey and apple chunks and braided together. Great for holidays! If you haven’t yet tried my challah bread recipe, you’re in for a treat. And if you have tried it, you’re also in for a treat (because you know how good it is!). …
Nana’s Potica recipe – a Slovenian nut roll traditionally served at Easter and Christmas. Make this dessert to give as gifts or for holiday dinner parties. Grandma makes the best potica!
Skinnier zucchini bread – made with applesauce and less sugar so you can indulge in that second or third slice. A deliciously easy quick bread! Don’t we always need more ways to use up zucchini? Or is it just me? This applesauce zucchini bread is a great way to bake with it! Even though zucchini …
Easter Paska Bread – My Nana’s recipe for this Eastern European egg bread. I look forward to making this all year! Before I get to the (amazing) Easter bread recipe, let me start by bragging. My family gets me really cool gifts. It must be because I’m a food blogger. I have all sorts of …
Good old fashioned Italian Bread. Very easy dough consistency and a great (vegan) addition to any meal! It’s time for a simple bread recipe! It’s been a year since I last posted a dinner bread (rosemary bread, anyone?) which is surprising given the amount of bread I consume on a weekly basis. This Italian bread …
Pumpkin bagels – the perfect carb fall breakfast. It’s fun to learn how to make your own homemade bagels! Vegan. LOOK at those bagels. I MADE them! I know that may seem obvious, since this is my food blog and all, but I can’t hide my excitement. My whole life would have been filled with MORE bagels if …
Delicious homemade burger buns mixed, raised and ready in under an hour! Great if you’re having a cookout or summer party. Burger buns have been on my list to make for a while. I am completely in love with bread, but I don’t actually buy it that often since I know it’s pretty easy to …
Sweet Hawaiian bread – copycat version of King’s Hawaiian rolls! Pineapple juice adds the sweetness to this fluffy yeast bread. Growing up, I loved when my mom would buy Hawaiian bread from the store. Not sure if it was because they cost a little more than regular bread, or because I ate them so fast (probably …
Strawberry rhubarb muffins with a dash of cinnamon, using greek yogurt instead of milk and applesauce instead of oil. This is a great way to bake with rhubarb and eat up some of your strawberries too! Confession time: I had never eaten rhubarb before these muffins. Maybe I should say I never knowingly ate rhubarb, as I don’t …
Blueberry banana bread – double the fruit and double the deliciousness! All the sweet slices will be gone before you know it.
Berry berry cinnamon swirl bread. Berries stuffed inside delicious cinnamon swirl bread and baked to perfection. Much easier to make than it looks! Ever since I went strawberry picking, I’ve been a little obsessed with finding ways to use them up. It was an exciting day when I came across Joy the Baker’s triple berry cinnamon swirl …
Fresh rosemary bread. Not only delicious but will make your kitchen smell wonderful while your herb dough is baking in the oven! Especially great to bake if you have a bunch of fresh rosemary sprigs. One of my favorite parts of eating out is if there is free bread served at the table. I don’t …